Step 1
Marinate chicken in marinade ingredients. Cover and refrigerate for 1-3 hours.
Step 2
Prepare dressing with mentioned ingredients in a mason jar. Shake and refrigerate until needed.
Step 3
Air fry chicken for 22 minutes at 200 degrees Celsius. Flip halfway. (Can also pan fry, just cut your cooking time in half.)
Step 4
Add noodles to boiling water and cook per packet instructions. 6 minutes is ideal. Drain and rinse under cold water.
Step 5
Prepare vegetables. Finely cut into rods to ensure that it is pleasant and easy to eat once completed. Set aside.
Step 6
Once chicken is cooked, cut into bite-sized pieces.
Step 7
Assemble bowl with noodles, vegetables, lettuce, and chicken.
Step 8
Add dressing on top. Garnish with fried shallots, spring onion, and coriander to your liking.
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