Weeknight Carrots

At Clove, we’re committed to helping you get excited about vegetables! Teaching you simple and delicious ways to get more veggies into your diet. Try these addictive orange and mustard weeknight carrots; they only take 15 minutes and make the perfect side to roast chicken, a juicy steak, or a lentil stew. They’re cheap, full of flavour, and good for you. What’s not to love?

Price range: €3.49 through €67.16

CategoriesRecipes, Sides

Step 1
Peel carrots and roughly cut them on an angle into 3 cm chunks.

Step 2
Place a large frypan over medium-high heat and add the olive oil. Add carrots and cook for about 10 minutes, until a little caramelised.

Step 3
Add salt, 1/3 cup of water and squeeze the juice of half an orange into the pan. Bring to a simmer, then reduce the heat to low and let it cook until the liquid has thickened, about 3-5 minutes.

Step 4
Turn off the heat and add dijon mustard and honey to the pan. Stir through until well combined. Transfer to a serving plate and sprinkle with thyme leaves and black pepper.

Baby carrots, FLORETTE, sachet 250g	Quantity	€3.49
Alziari Provence Olive Oil Gift Box	Quantity	€67.16
Alziari Mini Olive Oil & Vinegar Sampler	Quantity	€10.24
Pommery Dijon Mustard	Quantity	€7.56
ARIZONA LEMONADE with Fruit Juice & Honey 500ml (6 Pack)	Quantity	€10.00
ARIZONA LEMONADE with Fruit Juice & Honey 500ml (6 Pack)	Quantity	€10.00
Aleppo Pepper - Pul Biber 100g	Quantity	€6.20
Aleppo Pepper - Pul Biber 1kg	Quantity	€25.66
Attiki Thyme Flower Honey	Quantity	€14.36

Weeknight Carrots

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