Pasta Alla Zozzona 🍝 🤌

The Roman love child of the carbonara and the amatriciana.

Price range: €3.00 through €170.00

Agnoni Cream of Olives & Tomatoes	Quantity	€9.30
Agromonte Pasta Sauce Trio: Cherry Tomato, Cherry Tomato and Basil, Yellow Cherry Tomato 330 gr x 3	Quantity	€9.00
Agromonte Red Pasta Sauce Trio: Cherry Tomato, Datterino and Piccadilly 330 gr x 3	Quantity	€9.00
Crosta & Mollica Torinesi Parmesan & Poppy Seed Breadsticks 120g	Quantity	€8.00
CRÈME DE PARMESAN À LA TRUFFE BIANCHETTO 90G	Quantity	€25.88
Bart Fennel Seed 30g	Quantity	€10.00
Clipper After Dinner Mints Organic Double Mint & Fennel Infusion Tea Bags 20 per pack	Quantity	€12.00
Aspall Organic White Wine Vinegar 350ml	Quantity	€9.00
Assiettes rondes Churchill Stonecast Duck Egg Blue 200mm (Lot de 12)	Quantity	€170.00
6 Accras - morue, oignons et piment de cayenne	Quantity	€6.64
Ancho Chillies 60g	Quantity	€6.10
Aleppo Pepper - Pul Biber 100g	Quantity	€6.20
'e Paccheri Lisci - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Linguine - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Spaghetti - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Cavatappi - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Paccheri rigati - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Fusilloni - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'a Caccavella - Gragnano Pasta PGI 125 gr	Quantity	€9.00
'a Calamarata Liscia - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Gnocchetti Rigati - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Ziti Luong - Gragnano Pasta PGI 500 gr	Quantity	€5.00
'e Caserecce - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Linguine Pasta with Lemon 500 gr	Quantity	€6.00
'e Tagliatelle - Gragnano Pasta PGI 500 gr	Quantity	€4.00
'e Spaghetti - Gragnano Pasta PGI 500 gr x 16	Quantity	€53.00
'e Linguine Black Squid Ink Pasta 500 gr	Quantity	€7.00
'e Linguine - Gragnano Pasta PGI 500 gr x 16	Quantity	€53.00
Pasta Alla Zozzona 🍝 🤌	View products	Price range: €6.10 through €9.46
Ancho Chillies 1g	Quantity	€41.24
Ancho Chilli Flakes 1kg	Quantity	€41.23
Aleppo Pepper 1kg	Quantity	€27.90
Ancho Chillies 60g	Quantity	€6.10
Ancho Chillies 1kg	Quantity	€41.24
Ancho Flakes 40g	Quantity	€6.84
Ancho Powder 60g	Quantity	€6.93
Ancho Chilli Powder 100g	Quantity	€3.00
Ancho Whole Dried Chilli 1kg	Quantity	€38.00
Arbol Chilli Powder 100g	Quantity	€3.00
Anchovy Fillets in Olive Oil and Chilli Pepper in airtight Jar 220 gr	Quantity	€17.00
Anchovy Fillets in Extra Virgin Olive Oil with Chilli Pepper 75 gr	Quantity	€7.00
Anchovies with Chilli 200 gr	Quantity	€9.00

CategoriesPasta Meal, Recipes

Step 1
Beat 3 egg yolks into a bowl with pecorino and parmesan cheese, and black pepper. Set aside.

Step 2
Cook off the diced guanciale using the fat to render. Cook until crispy and golden then remove. Set aside.

Step 3
Cook broken pieces of sausage and chopped onion until brown. Add chilli to your liking.

Step 4
Add a cup of white wine and simmer for 5 minutes.

Step 5
Add in the crushed San Marzano tomatoes. Crush and simmer for another 5 minutes.

Step 6
Take pasta sauce off the heat. Add half of the guanciale and mix. Add a dash of pasta water to your egg and cheese mixture and mix thoroughly into the sauce. Add cooked pasta and mix thoroughly again.

Step 7
Top with more cheese and the rest of the guanciale.

Pasta Alla Zozzona 🍝 🤌

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