Mango, Halloumi & Tajin Salad

A refreshing and delicious summer salad that is packed with flavour. A great salad to bring when you have to ‘bring a plate’.

Price range: €2.00 through €67.16

11.79
10.24
5.69
5.18
7.25
30.00
10.00
24.00
18.50
6.64
11.00
11.00
8.00
16.00
5.75
26.00
67.16
10.24
5.69
2.00
16.00
14.00
View products Price range: €2.00 through €67.16
View products Price range: €2.30 through €67.16
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12.00
10.00
23.00
15.00
6.20
5.00
5.00
6.00
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Step 1
Dice the ripe mangoes and avocados.

Step 2
Finely dice the red capsicum and 1/4 red onion.

Step 3
Deseed and dice the cucumber or use 1 Lebanese cucumber.

Step 4
Finely dice the bunch of coriander.

Step 5
Cut the block of halloumi in half lengthways. Then into 1 cm strips. Pan fry on medium heat with a drizzle of honey. It should take approx 1-2 mins on each side, pan fry until golden brown.

Step 6
Pickle the red onion with apple cider vinegar, caster sugar, hot water, and salt and pepper. You can do a quick pickle for 30 mins or leave overnight if making it the day before.

Step 7
Mix lime juice, sugar, olive oil, tajin, salt and pepper for the dressing.

Step 8
Combine all ingredients in a bowl, top with extra tajin to taste and serve.