Lentil and Cavolo Nero Pasta

Lentils are traditionally eaten on New Year’s Eve because there’s an Italian belief that these pulses bring good fortune and prosperity. They’re also a good source of protein and fibre and make a hearty meat-free dinner option.

I make this pasta dish often – sometimes with the pancetta and sometimes without. Cavolo Nero is my green of choice; however, you can use other greens like spinach or Swiss chard.

Price range: €3.49 through €67.16

€6.91
€6.64
€11.00
€10.00
€3.49
€21.00
€5.00
€11.00
€14.36
€67.16
€10.24
€9.46
€4.00
€5.75
€4.31
€7.00
€7.00
€19.00
€9.00
View products Price range: €1.98 through €67.16
€16.00
€16.00
€7.00
€12.00
€24.70
€11.38
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