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Sliced Rice Cake for Hot Pot
Description
Use sliced rice cake for hot pot for a satisfyingly chewy addition to Chinese hot pots and soups. The rice cake slices only need boiling for 2-3 minutes before they’re ready to eat.
Rice cake does not have much flavour on its own, so try cooking the rice cake directly in a stock, broth or soup so it absorbs other flavours.
The cooked rice cake slices also make a great light lunch. Instead of serving in a hot pot, serve plain with a flavourful dipping sauce of sesame oil, soy sauce, rice vinegar, red chilli, garlic and spring onion.
Quick Comparison
Settings | Sliced Rice Cake for Hot Pot remove | Kidsmania Sour Flush remove | Sichuan Pixian Chilli Bean Paste - No MSG 300g remove | Costa Frac Chocolate remove | Garden SiSiSic Peanut Cream Sandwich Cookies remove | Palaroos Sour Candy Spray remove |
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Price | 3.13€ | 3.60€ | 2.44€ | 2.50€ | 1.25€ | 2.50€ |
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Content | Use sliced rice cake for hot pot for a satisfyingly chewy addition to Chinese hot pots and soups. The rice cake slices only need boiling for 2-3 minutes before they’re ready to eat. Rice cake does not have much flavour on its own, so try cooking the rice cake directly in a stock, broth or soup so it absorbs other flavours. The cooked rice cake slices also make a great light lunch. Instead of serving in a hot pot, serve plain with a flavourful dipping sauce of sesame oil, soy sauce, rice vinegar, red chilli, garlic and spring onion. | This is the one toilet it's okay to stick your mouth in! Coming with two candy plungers, this toilet is filled with blue raspberry, watermelon, or grape sour powder that's so tart, it'll leave you feeling flushed! Fun fact: November 19th is recognized as World Toilet Day! | Sichuan Pixian chilli bean paste - doubanjiang - is an intensely spicy blend of chillies, and preserved broad beans. This Pixian Chilli Bean Paste is from Pixian in China's Sichuan province, famed for its chilli bean pastes. Sichuan chilli bean paste is a regional ingredient, used in Western China’s traditionally tongue-tinglingly, spicy dishes such as mapo dofu or fish fragrant aubergines. This delicious chilli paste makes a great condiment alone with plain rice, is lovely when stirred into noodle broths, and can be used to spice up and enrich a variety of different sauces. This douban jiang or chilli bean paste is a rich brown colour with a relatively smooth, blended texture. If you prefer your Pixian chilli bean paste with a more intense red colour and chunkier chilli pieces, we also have Pixian Chilli Bean Paste 1kg from the same producer in Pixian, however, that does contain monosodium glutamate and preservatives. Both are extremely spicy! Ingredients: chilli, broad beans, salt, wheat flour | Cookies so delicious you'll go "What the Frac!". Dip these Costa classics in your favorite tea or some milk and enjoy! | Cookies so good you'll lick your lips! This treat from Garden is filled with peanut flavored cream to make each cookie the perfect BFF for milk! | Have fun spraying your mouth with this fruit flavored sour liquid candy spray. It'll leave you puckered up for hours at a time! These sprays come in blue raspberry, watermelon, and green apple! Fun fact: Fini is currently the largest candy manufacturer in Spain!
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