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Sichuan Dan Dan Noodle Sauce
Description
Sichuan dan dan noodles are one of Chengdu’s most famous dishes. The noodles are named after the dan dan, or pole, that street vendors would carry over their shoulders whilst selling the noodles. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. To make classic dan dan noodles, fry a little minced pork and mix together with the sauce. Serve with boiled noodles and chopped spring onion greens.
The dan dan noodle sauce can also be used as a dipping sauce, in the filling for dumplings or to flavour a Sichuan-style simmered both.
Contains 8 x 30g sauce sachets. Ingredients: Soybean oil, chilli, soy sauce (water, soybeans, salt, bran (wheat), wheat), bean sprouts, vinegar, sesame, mushrooms, sugar, water, pepper, spices, flavour enhancer (E621, E635), flavouring, preservatives (E202). Allergy advice: includes cereals containing gluten, wheat, soybean.
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| Settings | Sichuan Dan Dan Noodle Sauce remove | Costa Frac Chocolate remove | Quick Blast Sour Candy Spray remove | Dip-n-Lik Sweet Fire Sriracha Popping Candy With Lollipop remove | Sichuan Pixian Chilli Bean Paste - No MSG 300g remove | Garden SiSiSic Cheese Cream Sandwich Cookies remove |
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| Price | 2.44€ | 2.50€ | 3.60€ | 2.50€ | 2.44€ | 1.25€ |
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| Content | Sichuan dan dan noodles are one of Chengdu's most famous dishes. The noodles are named after the dan dan, or pole, that street vendors would carry over their shoulders whilst selling the noodles. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. To make classic dan dan noodles, fry a little minced pork and mix together with the sauce. Serve with boiled noodles and chopped spring onion greens. The dan dan noodle sauce can also be used as a dipping sauce, in the filling for dumplings or to flavour a Sichuan-style simmered both. Contains 8 x 30g sauce sachets. Ingredients: Soybean oil, chilli, soy sauce (water, soybeans, salt, bran (wheat), wheat), bean sprouts, vinegar, sesame, mushrooms, sugar, water, pepper, spices, flavour enhancer (E621, E635), flavouring, preservatives (E202). Allergy advice: includes cereals containing gluten, wheat, soybean. | Cookies so delicious you'll go "What the Frac!". Dip these Costa classics in your favorite tea or some milk and enjoy! | Extinguish your tongue with this sour spray! Green apple, blue raspberry, and cherry are all here to put out the fire of boring that's on your tongue and spark a new flame of sour! Fun fact: The first modern fire extinguisher was invented in 1723! | The best of spicy and sweet worlds meet in this pack and POP! You take your strawberry lollipop and dip it into this spicy popping candy and get a flavor sensation! Dip-n-Lik, it says it all in the name! | Sichuan Pixian chilli bean paste - doubanjiang - is an intensely spicy blend of chillies, and preserved broad beans. This Pixian Chilli Bean Paste is from Pixian in China's Sichuan province, famed for its chilli bean pastes. Sichuan chilli bean paste is a regional ingredient, used in Western China’s traditionally tongue-tinglingly, spicy dishes such as mapo dofu or fish fragrant aubergines. This delicious chilli paste makes a great condiment alone with plain rice, is lovely when stirred into noodle broths, and can be used to spice up and enrich a variety of different sauces. This douban jiang or chilli bean paste is a rich brown colour with a relatively smooth, blended texture. If you prefer your Pixian chilli bean paste with a more intense red colour and chunkier chilli pieces, we also have Pixian Chilli Bean Paste 1kg from the same producer in Pixian, however, that does contain monosodium glutamate and preservatives. Both are extremely spicy! Ingredients: chilli, broad beans, salt, wheat flour | Cookies so good you'll lick your lips! This treat from Garden is filled with cheese flavored cream to make each cookie the perfect BFF for more cheese! |
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