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Rice Cake For Fondue & Korean Toppoki
Description
Chinese rice cakes are made from cooked and pounded glutinous rice formed into long sticks. The rice cakes have an enjoyable chewy texture and take on the flavour of the dish they are served in – which means they are often added to rich and heavily spiced dishes.
Rice cakes are perhaps most famous as an ingredient in Chinese hot pot or fondue. They are also extremely popular in Korea as a key ingredient in Ddeokbokki or Toppoki – hot and spicy rice cake, stirred together with the spicy chilli paste gochujang.
Ingredients: Rice 70%, Water, Preservative E223
Quick Comparison
| Settings | Rice Cake For Fondue & Korean Toppoki remove | Garden SiSiSic Chocolate Cream Sandwich Cookies remove | Costa Frac Chocolate remove | Sichuan Pixian Chilli Bean Paste - No MSG remove | Kidsmania Candy Jackpot Slot Machine remove | Popping Candy Lychee Flavor remove |
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| Price | 3.69€ | 1.25€ | 2.50€ | 3.69€ | 3.60€ | 3.60€ |
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| Content | Chinese rice cakes are made from cooked and pounded glutinous rice formed into long sticks. The rice cakes have an enjoyable chewy texture and take on the flavour of the dish they are served in - which means they are often added to rich and heavily spiced dishes. Rice cakes are perhaps most famous as an ingredient in Chinese hot pot or fondue. They are also extremely popular in Korea as a key ingredient in Ddeokbokki or Toppoki - hot and spicy rice cake, stirred together with the spicy chilli paste gochujang. Ingredients: Rice 70%, Water, Preservative E223 | Cookies so good you'll lick your lips! This treat from Garden is filled with chocolate flavored cream to make each cookie the perfect BFF for milk! | Cookies so delicious you'll go "What the Frac!". Dip these Costa classics in your favorite tea or some milk and enjoy! | Sichuan Pixian chilli bean paste - doubanjiang - is an intensely spicy blend of chillies, and preserved broad beans. This Pixian Chilli Bean Paste is from Pixian in China's Sichuan province, famed for its chilli bean pastes. Sichuan chilli bean paste is a regional ingredient, used in Western China’s traditionally tongue-tinglingly, spicy dishes such as mapo dofu or fish fragrant aubergines. This delicious chilli paste makes a great condiment alone with plain rice, is lovely when stirred into noodle broths, and can be used to spice up and enrich a variety of different sauces. This douban jiang or chilli bean paste is a rich brown colour with a relatively smooth, blended texture. If you prefer your Pixian chilli bean paste with a more intense red colour and chunkier chilli pieces, we also have Pixian Chilli Bean Paste 1kg from the same producer in Pixian, however, that does contain monosodium glutamate and preservatives. Both are extremely spicy! Ingredients: chilli, broad beans, salt, wheat flour | You're always a winner with Candy Jackpot! Each time you spin the slots and win, a candy drops down so you can drop it straight into your mouth! Fun fact: The first slot machine was made in 1895! | BOOM! Each pack contains 20 individual sized pouches of deliciously sweet and popping candy in super yummy lychee flavor. |
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