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Natco Medium Curry Powder
Description
Medium curry powder offers a quick and convenient way to create a spicy curry. In Indian cuisine, where spices play such an important part, different spice mixtures are used to flavour various dishes and curry powder was a British invention, created to replicate Indian dishes.
The mixture of spices in curry powders varies according to the maker, ground coriander, turmeric, cumin, black pepper and mustard among the key spices in this curry powder. Medium curry powder, as opposed to hot curry powder, has less of a chilli kick. Use it to create chicken, vegetable or meat curries. For best results, mix the mild curry powder with a little cold water to form a paste, which can then be fried briefly to bring out its flavour without burning.
Ingredients: Coriander, turmeric, cumin, salt, gram flour, chilli, mustard, fenugreek, fennel, garlic, black pepper, star anise. Contains mustard.
Quick Comparison
| Settings | Natco Medium Curry Powder remove | Punjabi Poppadoms remove | Parle Hide & Seek Fab Orange Flavor remove | Parle Kreams Gold Elaichi Cookies remove | Al Chipino Peri Peri Tortilla Chips remove | Al Chipino Bollywood Sweet & Sour Tortilla Chips remove |
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| Price | 2.19€ | 2.19€ | 2.50€ | 1.25€ | 3.60€ | 3.60€ |
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| Content | Medium curry powder offers a quick and convenient way to create a spicy curry. In Indian cuisine, where spices play such an important part, different spice mixtures are used to flavour various dishes and curry powder was a British invention, created to replicate Indian dishes. The mixture of spices in curry powders varies according to the maker, ground coriander, turmeric, cumin, black pepper and mustard among the key spices in this curry powder. Medium curry powder, as opposed to hot curry powder, has less of a chilli kick. Use it to create chicken, vegetable or meat curries. For best results, mix the mild curry powder with a little cold water to form a paste, which can then be fried briefly to bring out its flavour without burning. Ingredients: Coriander, turmeric, cumin, salt, gram flour, chilli, mustard, fenugreek, fennel, garlic, black pepper, star anise. Contains mustard. | Punjabi poppadoms are lentil wafers, made from ground urid dal, and flavoured, in traditional Punjabi style, with cracked black peppercorns, which give a distinctive fiery and aromatic note. Crisp-textured poppadoms are a hugely popular snack, often served as a pre-meal appetiser with drinks such as refreshing lager or gin and tonic. These tasty poppadoms simply require grilling in order to cook them, making them quick and easy to prepare and also a healthier option than the deep-fried poppadoms usually served in Indian restaurants. Preheat the grill, place a few poppadoms spaced well apart on a grill tray or baking sheet and place under the hot grill. As they heat up, the wafers quickly bubble and expand, crisping up. Watch them like a hawk so as to avoid burning, using tongs to turn them over and remove them once they’re cooked. Serve with chutneys, pickles and refreshing yogurt dips. Ingredients: Urid flour (86%), black pepper, salt, asafoetida, sodium bicarbonate, vegetable oil and spices. | Cookies that are more than good, they're Fab! These Parle cookies come with a delectable orange flavor that makes your snack time more special than ever!
| If you've ever wanted a Golden Oreo with vanilla cream, you're about to have the time of your life! The mixture of crunchy, well-baked cookies being held together with sweet vanilla will make this vanilla cookie from Parle your new favorite cookie!
| Crunchy and spicy with a hint of sweet, but yet also a chip that's for just about everyone! Al Chipino chips are made from 100% non-GMO corn, gluten free, cholesterol free, and MSG free, so you don't have to sacrifice taste when trying to stay healthy!
| Crunchy, sweet, and sour, but yet also a chip that's for just about everyone! Al Chipino chips are made from 100% non-GMO corn, gluten free, cholesterol free, and MSG free, so you don't have to sacrifice taste when trying to stay healthy!
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