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Brindisa Salsa Brava, Spicy Tomato Sauce
Description
Use Brindisa salsa brava spicy tomato sauce to make the classic tapas dish, patatas bravas. The rich tomato and piquillo pepper sauce is given a smoky, spicy kick from hot smoked paprika and cayenne pepper.
For an easy patatas bravas, warm the salsa brava through and pour over chunks of fried potatoes. You can customise your tapas dish with cooked slices of chorizo or shredded chicken.
Also try using the salsa brava to add a spicy Mediterranean kick to a homemade tomato soup or mixed bean stew.
Ingredients: ground tomatoes (50%) (tomatoes, salt, citric acid), Navarrico piquillo peppers (red peppers, salt, citric acid), concentrated tomato (7%) (tomatoes, citric acid), onion, white wine vinegar, Brindisa extra virgin olive oil, garlic, sea salt, hot paprika, cayenne pepper.
Quick Comparison
| Settings | Brindisa Salsa Brava, Spicy Tomato Sauce remove | Paskesz Encore Chocolate Bar remove | Paprika Powder 100g remove | Vidal Gummi Tropical Frogs remove | Ming Chi Taiwan Taro Wafer remove | Vidal Rolla Belta Duo remove |
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| Price | 3.69€ | 3.60€ | 2.44€ | 3.60€ | 1.25€ | 2.50€ |
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| Content | Use Brindisa salsa brava spicy tomato sauce to make the classic tapas dish, patatas bravas. The rich tomato and piquillo pepper sauce is given a smoky, spicy kick from hot smoked paprika and cayenne pepper. For an easy patatas bravas, warm the salsa brava through and pour over chunks of fried potatoes. You can customise your tapas dish with cooked slices of chorizo or shredded chicken. Also try using the salsa brava to add a spicy Mediterranean kick to a homemade tomato soup or mixed bean stew. Ingredients: ground tomatoes (50%) (tomatoes, salt, citric acid), Navarrico piquillo peppers (red peppers, salt, citric acid), concentrated tomato (7%) (tomatoes, citric acid), onion, white wine vinegar, Brindisa extra virgin olive oil, garlic, sea salt, hot paprika, cayenne pepper. | This crunchy chocolate bar filled with caramel is the perfect sweet treat for anyone who needs a Kosher snack! Once you eat one bar, you'll want to eat the second one for a caramel Encore!
| Sweet paprika powder is fruity, sweet and earthy. It has a very mild chilli heat, so is used more to add depth of flavour and colour to dishes. As well as being a popular Spanish ingredient, paprika is also widely used in Eastern European cooking. Chicken paprikash is a well-known Slovak dish that uses lots of paprika powder to give a vibrant orangey-red colour and intense red pepper flavour. A large 1kg bag of paprika powder is also available. Ingredients: dried red pepper powder (paprika). | Hop yourself over to your bag of Tropical Frogs and chow down! Each fruit-flavored frog is so good that your stomach will be playing Frogger to get more! Fun fact: The glass frog has transparent skin, so you can see its heart beating!
| The perfect snack for on the go! These crunchy wafers layered with sweet taro cream will make your day or night any time!
| This roll has strawberry, this roll has banana, this roll has strawberry-banana! With two sweet fruit flavors, this is one gummy roll that is easy to keep eating and eating until there isn't anything left! Fun fact: Vidal has been in business since 1963 and has been a Spain snack favorite ever since!
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