Traditional Balsamic Vinegar of Modena DOP Affinato 12 years 100 ml

Traditional Balsamic Vinegar of Modena PDO Affinato is obtained from grapes of Trebbiano and Lambrusco, grown in Acetomodena vineyard and perfectly inserted in the rural setting of the Emilian countryside. After crushing grapes, we proceed with the cooking of the must obtained. Let it settle, it is poured into barrels for aging for at least 12 years. The heat of summer days and the stiffness of winter periods, where the transfer takes place gradually in smaller barrels and of different types of wood, allow to obtain an excellent product from the point of view of the appearance and aroma.

Inside the box, a gift booklet of “Consorzio Produttori Antiche Acetaie” on the origins of the Traditional Balsamic Vinegar of Modena enriched with delicious recipes and translated into several languages.

Fragrance:
It has a definite and sweet aroma at the same time.

Taste:
Also by trying it, it has a clear and very sweet and pleasant taste.

Culinary use:
Balsamic Vinegar Acetomodena aged 12 years, thanks to its definite taste, it is suitable as a dressing on flavored and spicy cheeses, ideal on mixed berries salads, strawberries or cherries, excellent with pastry creams or ice-creams, on Panettone and strudel.

Important information:
The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products.