Swordfish Ragù sauce 190 gr

Swordfish Ragout 190 gr by Sebastiano Drago brings the true flavour of Sicilian tradition to the table. Prepared according to ancient recipes, this sauce enhances the delicacy of swordfish, which is cooked, carefully filleted and stripped of skin and bones. Made with simple and genuine ingredients, such as tomato puree, olive oil and a touch of chilli pepper, this sauce releases all the authentic scent and taste of the Sicilian sea. In accordance with tradition, it is without added starches or flavour enhancers, to offer you a natural product of the highest quality. Perfect for enhancing your first courses with a refined and genuine touch.

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