Pitted Leccino Monocultivar Olives in Extra Virgin Olive Oil 180 gr

Leccino olives are among the most widely grown olives in Italy, but their land of origin is supposed to be Tuscany. This variety of olive is characterized by its small to medium size and dark color. Its uses are many, being an olive that is easily used in any type of processing. They are particularly suitable for marinades, thanks to their delicacy of flavor and small size. But they can easily be used to season both first and second courses, such as slices of salmon… or to create an excellent bruschetta with their pate.

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