Peter’s Yard Cracked Black Pepper Sourdough Crispbread 120g

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crispbread. Savor the crunch with your favorite topping. 3 Packs of Crispbread, Small-Batch Sourdough Slowly Fermented for 16 hrs, 34 Kcal per Crispbread, Sourdough – Real Bread, No Palm Oil, and High in Fibre, Low in Sugar, No Artificial Colors, Flavors, or Preservatives, Suitable for Vegetarians.

Ingredients

Milk, Rye Flour, Wholemeal Spelt Wheat Flour, Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Sourdough 8% (Rye Flour, Water), Honey, Sea Salt, Cracked Black Pepper 1.2%

Allergy Information

Contains Milk, May Contain Nuts, Contains Rye, May Contain Sesame, And Contains Wheat. Made with care in a bakery that handles Nuts and Sesame. Suitable for Vegetarians