Mushroom Soba Noodles

If you’ve been to Japan then you would be very familiar with a warming bowl of soba noodles. This is my take on the classic dish, ready in a matter of minutes it’s the perfect recipe for the cooler weather.

Price range: €4.04 through €29.64

Base de soupe Kombu Dashi 10hp (Yamaki) 40g	Quantity	€5.85
Base de soupe Dashi no Moto Bonito (Shimaya) 1kg	Quantity	€29.64
Base de soupe Dashi no Moto Bonito (Shimaya) 50g	Quantity	€4.78
Clearspring Organic Miso Soup Ramen Noodles	Quantity	€8.25
Clearspring Organic Hatcho Miso	Quantity	€11.56
Clearspring Organic Instant Miso Soup Paste	Quantity	€5.18
6 Accras - morue, oignons et piment de cayenne	Quantity	€6.64
Barrs Ginger Beer 2 Litre £1.19 (6 Pack)	Quantity	€8.00
Barrs Ginger Beer 330ml 59p (24Pack)	Quantity	€15.00
Belvoir Ginger Cordial (500ml)	Quantity	€16.00
Dolmio Bolognese Chunky Mushroom Pasta Sauce 500g	Quantity	€10.00
Batchelors Cup A Soup Mushroom 4 x 24g	Quantity	€8.00
Buckwheat Noodles 908g	Quantity	€7.25
Clearspring Organic Skinny Soba Somen Noodles 200g	Quantity	€12.00
House Shichimi Togarashi 18g	Quantity	€14.00
Akagi Dried Somen Noodles	Quantity	€4.04
Green Tea Noodle	Quantity	€9.30
Hime Chuka Soba Ramen Noodles	Quantity	€10.34
Akagi Dried Udon Noodles	Quantity	€4.04
Akagi Dried Soba Noodles	Quantity	€4.04
King Soba Organic Pumpkin & Ginger Brown Rice Noodles 250g	Quantity	€4.31
King Soba Organic Brown Rice Noodles 250g	Quantity	€4.31
King Soba Black Rice Noodles 250g	Quantity	€5.75
King Soba Organic Brown Rice Ramen Noodles Gluten Free, wheat free, 280g	Quantity	€8.63
King Soba Organic Buckwheat Noodles With Quinoa 250g	Quantity	€5.75
King Soba Organic Millet & Brown Rice Noodles 250g	Quantity	€4.31
Beijing Yellow Noodles 1.5kg	Quantity	€14.36
Akagi Dried Hiyamugi Noodles	Quantity	€4.04
Biona Organic Asia Noodles 250g	Quantity	€7.19
Batchelors Cup a Soup Chicken Noodle 94g	Quantity	€8.00
Batchelors Super Noodles Bacon 100g	Quantity	€6.00

CategoriesRecipes, Soup & Stew

Step 1
In a large saucepan over heat, add the kombu and water to create the dashi. Bring to the boil and let simmer for 10 minutes.

Step 2
In a seperate bowl, mix some dashi into the miso paste to make a smooth mixture. Pour into the rest of the dashi on the stove and mix to combine.

Step 3
Add mushrooms, spring onions and ginger to the broth and let cook for 5-10 minutes.

Step 4
In a seperate saucepan, cook the soba noodles according to the instructions.

Step 5
Add bok choy to the broth with mushrooms and cook for a further minute.

Step 6
Add cooked soba noodles to your serving bowls and divide the broth amongst the two. Serve with Schichimi Togarashi seasoning.