Five Italian Truffle Specialities – Truffled Sauce Cream Speciality Salt and Honey

This gift pack of five Giuliano Tartufi truffle specialities encapsulates the unmistakable flavours and smells of truffles in one irresistible set of products that will give you the chance to savour their intense flavour in five different gastronomic specialities.

Millefiori Honey flavoured with Summer Truffle (Tuber Aestivum Vitt.) 65gr, is a tasty and extremely fragrant delight. Ideal combined with both mature and fresh cheeses.

Speciality with Parmesan Cheese and Bianchetto Truffle (Tuber Borchii Vitt.) 45gr, is made with real Parmesan Cheese PDO, which gives it a savoury taste that perfectly matches the sweetness of the cream and the intensity of the truffle. Excellent as a condiment for egg pasta.

Sauce with white truffle (Tuber Magnatum Pico) 45gr is a delicious white sauce prepared with 1% fine white truffle (Tuber Magnatum Pico). Excellent for preparing hot canapés or crostini for a tasty and refined appetiser.

Truffle Sauce 50gr, based on cultivated mushrooms (Agaricus Bisporus), black olives and Summer Truffle (Tuber aestivum Vitt.) can be used in the preparation of exquisite sauces for seasoning pasta dishes or spread on canapés for a refined appetiser.

Salt with Summer Truffle (Tuber Aestivum Vitt.) 50gr is excellent for flavouring grilled meat and vegetables, giving them the intense aroma of truffles.

Important information:
The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products. We invite you to always check the information written on the products before using it.