Elicopenna – Gragnano Pasta PGI 500 gr

The Elicopenna di Gragnano PGI from Fabbrica della Pasta has the shape of the classic penne rigate but slightly coiled up like propellers. The Elicopenne of the Fabbrica della Pasta are produced according to the dictates of the ancient family tradition, using the best first-extraction coarse-grained semolina mixed with water from the Monti Lattari spring. The bronze drawing and the long and delicate drying at low temperature help to create a unique and high quality product. Perfect to bring to the table with all sauces, from ragù, to pestos, to the classic tomato and basil.

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