De Cecco Whole Wheat Fusilli 500g

Wholemeal durum wheat semolina pasta. Fusilli come from Campania and belongs to the short, straight cut family of pasta. In the past, Fusilli was made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skilled hand. The ability required to perform this procedure is reminiscent of that of spinners and as a matter of fact, the term “fusillo” comes from “fuso” (spindle) which was the tool used by spinners.

Ingredients

Durum-Wheat Semolina, Bran, Wheat-Germ, Wheat Fibre

Allergy Information

Contains Wheat Contains Gluten, May contain traces of Soya. Suitable for Vegetarians