Extra Virgin Olive Oil Veneto Valpolicella PDO 500 ml

The Extra Virgin olive oil Veneto Valpolicella PDO Bonamini has been awarded in the most important Italian and international olive oil competitions.
It represents the top product of Frantoio Bonamini. It is produced in limited quantities at the end of October from Grignano and Favarol olive varieties.

Fragrance:
The aroma is pleasant and persistent, with fruity hints.

Taste:
Fruity, sweet and delicate.

Culinary use:
Perfect amberjack carpaccio, shellfish salads and fresh soft cheeses.

Important information:
The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products.
We invite you to always check the information written on the products before using it.