Glaze with Balsamic Vinegar of Modena PGI and Fig 150 ml

The Cream based on Balsamic Vinegar of Modena IGP Fig from Giusti is a very versatile condiment, easy to use with a balance between the moderate acidity and the unmistakable sweetness of the cooked grape must. Ideal for seasoning, garnishing, finishing and creating great flavor contrasts in any dish, from appetizers to desserts. The Balsamic Glaze with Fig is perfect on cured meats, mature cheeses, fois gras and all types of desserts, especially those based on chocolate. The classic and flavored balsamic creams extend the gustatory panorama of Balsamic Vinegar by transforming it into a reduction, obtained through heating, the addition of corn starch and additional cooked must.

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