Ventresca Tuna belly fillets in Olive Oil Riserva Oro 125 gr

Callipo Riserva Oro Tuna Ventresca Fillets in Olive Oil 125g represent the excellence of the finest part of the Yellowfin Tuna. Obtained from the ventral muscle bundles, these fillets are distinguished by their soft texture and refined flavour. Callipo selects only the highest quality tuna and processes it entirely in Italy, following an artisan process that involves steaming, meticulous selection and hand-potting. The long seasoning enhances its unique and unmistakable taste. Thanks to the expert workmanship of the Callipo artisans, each jar contains only the best slices. Perfect for gourmet dishes, refined hors d’oeuvres or enjoyed au naturel, Callipo’s Ventresca fillets are the ideal choice for those seeking a superior flavour experience.

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