Pasta Gramigna Paglia e Fieno with egg and spinach 500 gr

Antico Pastificio Morelli’s Gramigna Paglia e Fieno all’uovo pasta is a reinterpretation of a traditional Italian pasta format, the Gramigna, which is distinguished by its characteristic shape with small curved rings, perfect for holding sauces and condiments. In this version from the Morelli pasta factory, the green colour, obtained by adding dehydrated spinach, alternates with the golden yellow of the egg pasta, creating an inviting two-tone effect that enriches every dish. Gramigna Paglia e Fieno is ideal with meat sauces, such as the classic ragù alla Bolognese, or with delicious vegetable and cheese sauces. Bring it to the table and let yourself be won over by the taste and quality of Italian tradition.

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