Classic Colomba with candied fruit Barbero 750 gr

The Classic Artisan Colomba with candied fruit Barbero 750 g is the sweet symbol of the Italian Easter tradition. Prepared with artisan care, this colomba stands out for its soft and fragrant dough, enriched with delicious candied Calabrian orange peels that give it a touch of freshness and genuineness. The topping, a mouth-watering icing, is embellished with whole almonds that add crunch and flavour. Perfect for celebrating Easter with whomever you like by treating your guests to a high quality cake that brings out the genuine flavours and craftsmanship of Italian tradition.

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