Colomba with Balsamic Vinegar of Modena IGP 1 kg

Colomba with Balsamic Vinegar of Modena IGP Giusti is an exclusive reinterpretation of the traditional Easter cake. Giusti’s famous Balsamic Vinegar of Modena IGP 3 Medals of Gold is used to macerate the raisins inside the dough and gives a unique touch to the cream filling. All covered with a refined dark chocolate glaze for a perfect balance of sweetness and bittersweet notes. Soft, fragrant and irresistibly original, Colomba Giusti is the ideal choice for those who love refined flavours and has even been mentioned by Forbes magazine and the New York Times as a gastronomic excellence that reinvents the Italian Colomba tradition. Perfect to give as a gift or to enjoy with friends, for an Easter marked by Italian excellence and originality.

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