Daylesford Organic Cumberland Sauce 220g

A proper redcurrant and port condiment perfect with venison, game, ham and lamb. At Daylesford, we’ve been farming organically for over 30 years, with a simple passion for real food.

Ingredients

Sugar, redcurrants (11%), orange juice, lemon juice, port (7%), water*, orange zest, mustard seeds, gelling agent: (pectin*) ground ginger, cayenne pepper. Non-organic.

Allergy Information

Produced in an environment that also handles gluten, milk, fish, soya, eggs, celery & sulphites. Organic